Robins Egg Cakes

About a month or so ago, I was asked if I wanted to teach a cake decorating class on sculpting fondant.  I was flattered but definitely intimidated… so I turned down the offer.  

Today I was working on some cakes and the kiddos wanted to learn some techniques so I let them help with these robins egg cakes. They did some of the speckles, put the flowers on top, and they also learned how to pipe leaves. They went a little long with one of the leaves so we turned it into a vine.  If you look closely, you can even see a little finger print where they snuck a taste of frosting.  

Teaching strangers is out of my comfort zone but teaching my kids is right up my alley!  Maybe decorating classes for kids will be something I offer in the future but for now, we will just keep having fun in the kitchen as a family.  

Hello, My name is Alyssa and I am the baker in the Vanilla Blossom Kitchen. My goal is to create the cake of your dreams- always made from scratch, using the freshest ingredients. We are a small, home based business, serving the military community. I am passionate about baking and put lots of love into every order. Make sure to keep an eye out for special giveaways for our grand opening!

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